It shouldn’t come as a surprise to you, but we love bread. Like really love bread. And did you know that Sourdough bread lasts longer on the counter than bread made with commercial yeast? That’s because the natural leavens inside the dough repel the bacteria and prevent mould growth! But even the most natural of breads can […]
Since we’re all in need of a bit of cheering up at the moment and to celebrate the end of a tough January, we wanted to continue spreading the loaf with our new ‘Loaf Thy Neighbour’ Campaign. Each subscriber will receive an extra box with their Loaf Of The Week subscription over the next few weeks, which […]
We are currently delivering to Greater London postcodes & its surrounding area. We’re thrilled to continue to expand our delivery range! We’ve just added E16, W7, W13, E13, N18, SE12, SE6, NW9 and lots more below! We now deliver to the following areas. The most recently added are in bold: North West North East South East […]
Follow these tips on how to make the most out of your loaves: Freeze the slices that you won’t be eating on day 1, as soon as you can after delivery, in the freezer bags provided. Unfreeze your bread the night before or a few hours before you intend to eat it. Enjoy it as is […]
Our loaves are handcrafted using the finest of stoneground flours from both Stoate & Sons and Shipton Mill. It is really important to us that we use such high quality flour due to its high nutritional value, while ensuring that we provide our customers with the best quality bread that we can! It’s a combination of our […]
We’ve been working on something pretty special for the Christmas season, which we hope you’ll love as much as we do. Our new ‘Winter Wonderbread’ is one of our most unique sourdough loaves, inspired by the traditional German Christmas ‘Stollen’ recipe; made with dried fruits & a subtle blend of festive spices, including cardamom, star anise […]
Gluten-Free loafers look no further; our gluten-free subscription has now gone live, meaning you can still become a subscriber and opt to receive our gluten-conscious loaf each week, instead of our regular ‘Loaf of the week.’ Here’s how: Head over to our online bakery Choose the subscription package you would like Click on the ‘Gluten-Free Subscription’ […]
This season we’re very excited to launch our new sweet potato loaf, ‘The Grateful Bread’ which is a healthy yet full-bodied tasty treat over the festive season. With sweet potato purée adding a richness, this savoury loaf feels indulgent whilst being packed with added fibre, antioxidants and flavour. Enjoyed on its own with a bit of salted butter, […]
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