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Tag: Sourdough bread

February 5, 2021

Loaf Thy Neighbour Campaign

Since we’re all in need of a bit of cheering up at the moment and to celebrate the end of a tough January, we wanted to continue spreading the loaf with our new ‘Loaf Thy Neighbour’ Campaign.  Each subscriber will receive an extra box with their Loaf Of The Week subscription over the next few weeks, which […]

January 11, 2021

New Postcodes Added!

We are currently delivering to Greater London postcodes & its surrounding area. We’re thrilled to continue to expand our delivery range! We’ve just added E16, W7, W13, E13, N18, SE12, SE6, NW9 and lots more below! We now deliver to the following areas. The most recently added are in bold: North West North East South East […]

December 17, 2020

Top Tips on Freezing

If you’ve ordered bread ahead of the summer holidays but are worried about not getting through it all before heading off, then we have just the thing with our freezer friendly bags, which are fully biodegradable too.  Follow these tips on how to make the most out of your loaves:  Freeze the slices that you won’t […]

December 9, 2020

The Magic Behind Our Sourdough

Our loaves are handcrafted using the finest of stoneground flours from both Stoate & Sons and Shipton Mill. It is really important to us that we use such high quality flour due to its high nutritional value, while ensuring that we provide our customers with the best quality bread that we can! It’s a combination of our […]

December 8, 2020

Fruit & Spice ‘Winter Wonderbread’

We’ve been working on something pretty special for the Christmas season, which we hope you’ll love as much as we do. Our new ‘Winter Wonderbread’ is one of our most unique sourdough loaves, inspired by the traditional German Christmas ‘Stollen’ recipe; made with dried fruits & a subtle blend of festive spices, including cardamom, star anise […]

November 10, 2020

Our Gluten-Free Subscription goes live!

Gluten-Free loafers look no further; our gluten-free subscription has now gone live, meaning you can still become a subscriber and opt to receive our gluten-conscious loaf each week, instead of our regular ‘Loaf of the week.’  Here’s how: Head over to our online bakery Choose the subscription package you would like Click on the ‘Gluten-Free Subscription’ […]

November 10, 2020

Introducing the Grateful Bread

This season we’re very excited to launch our new sweet potato loaf, ‘The Grateful Bread’ which is a healthy yet full-bodied tasty treat over the festive season. With sweet potato purée adding a richness, this savoury loaf feels indulgent whilst being packed with added fibre, antioxidants and flavour. Enjoyed on its own with a bit of salted butter, […]

October 8, 2020

Good In Spread

This week we’re all about spreading the loaf, so we’re eager to see your Good In Spread creations. Everyone loves their toast a different way; at Good in Bread, Jess prefers savoury over sweet, always opting for marmite, whereas Emily stays loyal to salted butter and honey.  Which one are you?  To spread the loaf, we’re […]

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