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Blog

Bakery (4) Bread (18) Bread Care (5) Recipes (36) Sourdough Stories (55) Uncategorized (1)
February 5, 2021

Loaf Thy Neighbour Campaign

Since we’re all in need of a bit of cheering up at the moment and to celebrate the end of a tough January, we wanted to continue spreading the loaf with our new ‘Loaf Thy Neighbour’ Campaign.  Each subscriber will receive an extra box with their Loaf Of The Week subscription over the next few weeks, which […]

January 27, 2021

GIB’s Founder Emily Interviews Julian, Sciascia Storey’s Head Baker

We caught up with our exclusive sourdough bread supplier & Sciascia Storey’s Head Baker, Julian, who has been in the trade for over 20 years, to reveal some of the secrets behind what sets our sourdough apart. Julian always strives “to produce great tasting and authentically produced sourdough that has a minimal ingredient base, is organically sourced and […]

January 25, 2021

The Launch of our ‘Pure Loaf’ Sourdough Rye

After the success of our other Rye loaves, like our Wheat & Rye ‘Labour of Loaf’, we’ve decided to introduce a new loaf into the Good In Bread family; this one is our 100% rye sourdough with a rich and complex flavour profile. Apart from being extremely fragrant with that lovely earthy aroma, this bread […]

January 19, 2021

Bespoke Sourdough Bread Orders Ideal For Gifting

We now do bespoke orders, tailored to your requests to make your weekends a little bit brighter! We recently collaborated with The Nette, a clean and sustainable candle company, providing blueberry sourdough loaves, which added a purple hue to each table spread. These mini loaves retained the richness in flavour that is prominent in each […]

January 15, 2021

Our Partnership & Giveaway With ChicP!

We’re super excited to announce that we have a new partnership with ChicP Food, who make delicious and sustainable hummus & veggie bites. Just in time for Veganuary and because we love hummus, we’re celebrating by doing a giveaway, giving you the chance to win three pots of their delicious hummus + 1 Sourdough Gift Bundle. Our […]

January 12, 2021

In Sourdough, We Crust

Hey there, folks! Let’s talk about the marvellous world of Sourdough and its irresistible flexibility; everyone has their own way of savouring those loaves. You’ve got the fresh enthusiasts, tearing off those delightful chunks and dipping them in rich olive oil. Then, there are those who relish the crispy crunch of a toasted sandwich with […]

January 11, 2021

New Postcodes Added!

We are currently delivering to Greater London postcodes & its surrounding area. We’re thrilled to continue to expand our delivery range! We’ve just added E16, W7, W13, E13, N18, SE12, SE6, NW9 and lots more below! We now deliver to the following areas. The most recently added are in bold: North West North East South East […]

January 8, 2021

Bakery Add-On Of The Week

Since we’re all in need of a little indulgence this week, our bakery add-on is our ‘Loaf Child’, Sourdough Focaccia. Like all our doughs, our focaccia is made using the finest flour with just a few ingredients; sourdough starter, organic stoneground flour, olive oil, water & salt. Kneaded with love and baked free-form, this loaf is […]

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