Bread

Introducing the Winter Wonderbrioche. This decadent loaf is the perfect Christmas addition to your morning, afternoon or evening. The Wonderbrioche is made with dried fruits and a subtle blend of festive spices, including cinnamon, nutmeg and mixed peel. As with all our products, the Winter Wonderbrioche is made with the highest quality organic ingredients.   Make sure […]

A new rustic Sourdough loaf packed with cheddar cheese & olives, this savoury loaf combines a blend of wheat, wholemeal and spelt flours to create a rich flavour profile, which alongside the gooeyness of the cheese and the saltiness of the olives, tastes a lot more like a meal than a side dish! Enjoy it with fresh […]

We’re very excited to now be stocking brioche burger buns, just in time for the barbecue season. These are great lightly toasted on the grill, with both beef or veggie burgers. Golden on the outside and a light and fluffy inside, these melt-in-the-mouth burger buns resemble a texture similar to pastry. Keep an eye on […]

Due to popular demand, and because we love listening to your feedback, we have now added this gorgeous ‘A Whole Lotta Loaf’ Sourdough Wholewheat bread to our selection. This one combines 60% organic wholewheat flour, 10% stoneground white flour and 30% white flour. The additions of white flour are merely to give the bread that lightness and fluffier […]

After the success of our other Rye loaves, like our Wheat & Rye ‘Labour of Loaf’, we’ve decided to introduce a new loaf into the Good In Bread family; this one is our 100% rye sourdough with a rich and complex flavour profile. Apart from being extremely fragrant with that lovely earthy aroma, this bread […]

We’ve been working on something pretty special for the Christmas season, which we hope you’ll love as much as we do. Our new ‘Winter Wonderbread’ is one of our most unique sourdough loaves, inspired by the traditional German Christmas ‘Stollen’ recipe; made with dried fruits & a subtle blend of festive spices, including cardamom, star anise […]

Gluten-Free loafers look no further; our gluten-free subscription has now gone live, meaning you can still become a subscriber and opt to receive our gluten-conscious loaf each week, instead of our regular ‘Loaf of the week.’  Here’s how: Head over to our online bakery Choose the subscription package you would like Click on the ‘Gluten-Free Subscription’ […]

This season we’re very excited to launch our new sweet potato loaf, ‘The Grateful Bread’ which is a healthy yet full-bodied tasty treat over the festive season. With sweet potato purée adding a richness, this savoury loaf feels indulgent whilst being packed with added fibre, antioxidants and flavour. Enjoyed on its own with a bit of salted butter, […]