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July 16, 2020

No Waste Garlic & Rosemary Sourdough Croutons & Breadcrumbs

I made these amazing Sourdough croutons to add to my soup the other night and left them on the counter to cool down. By the time I came back to the kitchen, the croutons had all magically vanished! I guess someone had them for their snack and couldn’t wait til dinner! This crouton recipe is […]

July 10, 2020

Fancy Beans on Sourdough Toast

When Beans On Toast got a makeover! We love this fresh summery dish. It makes for a perfect breakfast, lunch or side dish full of wonderful fibre, healthy fats and proteins, and it will delight your senses. It’s a real slice of heaven! Ingredients: Instructions:

July 3, 2020

Sourdough Bruschetta with Tomato & Basil

This dish is a perfect summer dish or side, which is best paired with days-old Sourdough. The recipe calls for ripe and fragrant tomatoes, cherry or regular. INGREDIENTS INSTRUCTIONS

June 26, 2020

Poached Egg, Avocado; Feta Cheese on Sourdough Toast Recipe

This is the perfect lazy weekend breakfast and a great way to use your days-old Sourdough bread. Decadent and nutritious at the same time, it is full of gooey goodness, what with a soft and ripe avocado, salty feta cheese and runny poached egg. Ingredients: The Recipe: Enjoy!

April 28, 2020

The Sourdough Starter

Meet Carrie (full name Carrie Breadshaw). Carrie is a 6 month-old 100% rye Sourdough starter. Although she is young, she has a feisty temperament, a sweet disposition and always enjoys an overnight feed. Starters, also known as leaven, pre-ferment, mother or sponge, are often given a name by their parent baker, as they sometimes exist […]

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