The Sourdough Scoop

Dare to top differently? Try These! 🤩 If you prefer bread to pizza, you could use these as inspiration for bruschetta or sandwich fillings.

Is pizza more American than Italian? Was Pizza Margherita really created for a queen? The history of pizza is full of myths—and we’re here to challenge everything you thought you knew. Get ready for some surprising truths 🤯

Love sourdough? Here are 5 essential reads every sourdough baker needs.

Make the perfect homemade sourdough pizza with our simple, foolproof recipe. Crispy, airy, and full of flavour – no fancy equipment needed, just quality ingredients and a love for great pizza.

National Bagel Day is almost here! Dive into the history of bagels, explore fun ways to celebrate, and try our favourite sourdough bagel recipes.

With new health recommendations urging people to consume more calcium to reduce their bowel cancer risk, you might think fortified flour is the answer. But not so fast—discover why it’s not the ideal choice for your health.

Christmas shopping can be tricky, especially when you’re buying for someone who already has everything. But fear not, we’ve got the perfect stocking fillers for the foodies in your life. Whether they’re into baking, snacking, or just love a good loaf, these delightful gifts are guaranteed to bring festive cheer and a touch of flavour to their celebrations.

Panettone is more than just a festive treat—it’s a versatile delight that can be enjoyed in countless ways. Whether topped with mascarpone cream, turned into French toast, or transformed into a decadent trifle, this Italian classic offers endless possibilities. Perfect for any occasion, panettone can easily be reinvented into new, irresistible dishes that will impress at any table.