What makes sourdough authentic? Is all sourdough created equal? These are some questions we answer while diving into the 9 key differences between sourdough and sourfaux.
We have a banging bagel recipe coming up for you! A twist on the classic combination of cream cheese and smoked salmon. This upgraded version combines the saltiness of capers and smoked salmon with the creaminess of cheese and avocado. Perfect for brunch with friends.
To acknowledge the start of Lent and because we love our Savoury Spreads, we’re having a Savoury Spread Week to show off our delicious savoury range. From our Organic Artichoke spread to our Black Olive Spreads, we have a variety to choose from and love them paired with our toasted sourdough and a drizzle of our […]
Hey there, folks! Let’s talk about the marvellous world of Sourdough and its irresistible flexibility; everyone has their own way of savouring those loaves. You’ve got the fresh enthusiasts, tearing off those delightful chunks and dipping them in rich olive oil. Then, there are those who relish the crispy crunch of a toasted sandwich with […]
We are currently delivering to Greater London postcodes & its surrounding area. We’re thrilled to continue to expand our delivery range! We’ve just added E16, W7, W13, E13, N18, SE12, SE6, NW9 and lots more below! We now deliver to the following areas. The most recently added are in bold: North West North East South East […]
We’ve been working on something pretty special for the Christmas season, which we hope you’ll love as much as we do. Our new ‘Winter Wonderbread’ is one of our most unique sourdough loaves, inspired by the traditional German Christmas ‘Stollen’ recipe; made with dried fruits & a subtle blend of festive spices, including cardamom, star anise […]
We are very excited to announce that our first Pop-Up takes place this weekend in collaboration with Shreeji News and co-host Laura De Gunzburg from The Artichoke. To celebrate we’re doing a giveaway, where we’re offering our first five visitors free Sourdough bread goodie bags! To be eligible, please follow the steps below: 1) Follow both @ShreejiNews & @GoodInBreadUK on instagram 2) Message […]
This week we’re all about spreading the loaf, so we’re eager to see your Good In Spread creations. Everyone loves their toast a different way; at Good in Bread, Jess prefers savoury over sweet, always opting for marmite, whereas Emily stays loyal to salted butter and honey. Which one are you? To spread the loaf, […]
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