Our Sourdough has been handcrafted and baked the artisan way, using long fermentation, natural leavens and a whole lot of love and care. However, this means that some of our loaves may occasionally present some small imperfections, such as larger holes, fewer seeds, a slightly burnt crust, or a funny shape. We try our very best to send you loaves […]
Join the #SourdoughSeptember movement, as we celebrate the oldest most genuine form of naturally leavened bread, the humble Sourdough loaf. This campaign is all about sharing the delicious delights and benefits of authentic sourdough bread, from its taste and nutritional benefits, to its positive impact on our gut and general health, as well as supporting the local […]
We are all about embracing Sourdough this Swimsuit season. Because eating healthy doesn’t have to mean cutting out all the carbs, especially when they’re the good kinds of carbs. Here’s why. We believe that, if done the artisan way, Sourdough bread can not only be good for the soul but for the body as well. Using only natural leavens […]
Our ‘loaf of the week’ subscribers are our Bread & Butter so we love to make them feel special. Not only do they get free shipping with each of their Loaf Of The Week orders; but did you know that they can also add a bread or spread to their regular deliveries at a 20% […]
Our Bread Reimagined is our way of honouring this timeless staple. Bread has been a part of British households for a long time, providing hearty and humble nourishment each mealtime for each generation. We’ve seen it develop from homemade, home-baked dough, to a factory produced convenience staple, available sliced or unsliced. Now more than ever we’re […]
It’s important to us at Good In Bread to celebrate Earth Day, as the happiest loaves are created from healthy wheat, which comes from a healthy planet. Earth Day’s mission is to diversify and activate the environmental movement worldwide; Its primary ethos being to promote sustainability and drive positive action for our planet. Each Earth […]
Our Bread Reimagined is our way of honouring this timeless staple. Bread has been a part of British households for a long time, providing hearty and humble nourishment each mealtime for each generation. We’ve seen it develop from homemade, home-baked dough, to a factory produced convenience staple, available sliced or unsliced. Now more than ever we’re […]
We love sharing the multitude of benefits that sourdough bread has, so our latest Sourdough Sessions is unpacking a few of these benefits and comparing Supermarket Bread with Artisan Sourdough Bread. Industrially produced, or pre-packaged sliced bread, that we can buy in the supermarket has undergone a more complex process than artisan bread bought fresh. […]
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