The Sourdough Scoop

Think bread always leaves you hungry again in an hour? Not so with sourdough. Thanks to natural fermentation, more fibre, and a texture that slows you down, sourdough is bread that fills you up — not out. Here’s how.

Think bread’s off the table if you suffer from bloating, or have IBS? Discover why traditional sourdough may be gentler on your gut — thanks to lower FODMAPs and a natural fermentation process.

Warm toast. Melty cinnamon butter. A dollop of ice cream in the middle. It’s sweet, salty, cold, hot — and completely over the top in the best way. Ideal for a late-afternoon pick-me-up or a served with a knife and fork for dessert.

7 delicious ways to enjoy sourdough this summer, from sun-kissed salads and indulgent ice cream sandwiches to the show-stopping pain surprise.

After diving into which breads pair best with which cheeses, it’s time to bring it all together. This guide walks you through building a balanced, beautiful bread and cheese platter — from your base layers to the extras that make it sing: nuts, fruit, pickles, spreads, and more.

Think all bread is the same? Think again. Sourdough brings gut-friendly goodness, steady energy, and a chew that keeps you coming back for more. It’s bread with a little extra magic — and your taste buds will thank you.

Not sure which cheese goes with which bread? We’ve put together the ultimate guide to pairing cheese with our sourdough loaves, bagels, and more.

Finding the perfect Father’s Day gift can be tricky, especially when he says he doesn’t want anything. From tasty breakfast bundles to hands-on baking kits and personalised hampers, discover delicious ideas that will make his day special.