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July 18, 2024

Bagel Chronicles: All about the bagel

Discover the fascinating history of bagels! We answer intriguing questions like how the bagel made its way to America and when the bagel craze truly began. Dive into a detailed timeline of the bagel’s travels across the world and explore its journey through different cultures and eras.

July 5, 2024

Euros Canapé Edit: Delicious European snacks for the big game

Kick off your Euros snacking game in style with these classy canapés. From British bites to Italian delights, these snacks are perfect for the big game. Discover the full line-up and make your match day special!

July 3, 2024

Sourdough’s Secret: A lower glycaemic index for better Health

Sourdough rises above the rest with its extra nutrients, lack of additives, and its tummy-friendly goodness. But did you know it also holds a secret weapon? It boasts a lower glycaemic index. Read on to discover why a low glycaemic index is important for your health.

June 27, 2024

The Ultimate Sandwich: Roast veg, rocket & Parma ham

Indulge in a taste of the Mediterranean with our delectable roast vegetable and prosciutto sandwich. Perfectly combining the sweetness of butternut squash and the saltiness of Parma ham, this recipe offers a burst of flavours in every bite.

June 25, 2024

The Super Green Edit: Our top 5 greenest products

We’re excited to introduce “The Super Green Edit,” highlighting our top 5 greenest products that showcase our dedication to environmentally friendly practices.

June 18, 2024

Sourdough vs. Sourfaux: 9 key differences to spot

What makes sourdough authentic? Is all sourdough created equal? These are some questions we answer while diving into the 9 key differences between sourdough and sourfaux.

June 7, 2024

Judi’s 3-in-1 Cinnamon Honey Butter

Judi’s 3-in-1 Cinnamon Honey Butter is a firm favourite in our house, always enjoyed to the last dollop. Perfect for topping your morning baguette or warm sourdough slice.

June 5, 2024

5 ways you can shop and eat bread sustainably

Choosing sustainable bread means looking beyond taste and personal health. We must consider its environmental and social impact too. Read on to discover 5 things to look for when buying and eating bread.

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