Panettone, a traditional Italian sweet bread, is a delightful treat enjoyed by many during the holiday season. Its light and fluffy texture, studded with candied fruits and raisins, makes it a versatile companion for a variety of pairings. Elevate your panettone experience by exploring complementary flavours that will enhance the richness of this festive bread. […]
Easter is the perfect time to indulge in hot cross buns and bread pudding. This recipe combines the two, using Sourdough hot cross buns to make a delicious and decadent bread and butter pudding. The tangy flavour of the sourdough buns pairs perfectly with the sweetness of the raisins and cinnamon in the hot cross […]
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