Tag: starch retrogradation

Your bread deserves better than the fridge. Discover the storage secrets that keep every loaf fresh, soft, and delicious.

We all know freezing preserves bread, but did you know it might also make it healthier? Recent TikTok trends suggest freezing bread can lower its glycaemic index (GI), which affects blood sugar levels. In this blog, we’ll explore how freezing bread could offer unexpected health benefits beyond preservation.