When our founder Emily stopped into the Bread Alone bakery in New York, one bite of their seasonal ricotta toast stopped her in her tracks. The warm squash, creamy ricotta, and drizzle of honey were unforgettable — and the inspiration behind our own Winter Glow Ricotta Toast.
Fig season is here, and this Fig and Ricotta Toast is the perfect way to enjoy it. Fresh figs, creamy ricotta, and roasted pistachios come together on warm sourdough bread, making for a perfect treat that’s tasty and satisfying.
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