Description
Introducing our Sourdough “Bread Rolls”.
Our mini sourdough rolls have been shaped loosely into an imperfect piece of dough, creating a delightfully soft and tender crumb and a golden crusty exterior – perfect for your morning toast, sandwich or to dip in soups.
As featured in The Guardian’s Filter edit on “What to bring to a barbecue”.
And as with all our other bread products, they were handcrafted using a natural Sourdough starter and slow fermentation giving them that slightly sour tang in the finished product.
