'Loaf Child' Sourdough Focaccia
This large Sourdough Focaccia (sold as unsliced only) is a flat oven-baked Italian bread product similar in style and texture to pizza dough. This chewy and pillowy loaf can be used as a side to many meals or as sandwich bread. It may be served as an antipasto, table bread, or snack.
Ingredients (including allergens):
- Sourdough starter (flour & water)
- Organic stoneground wheat flour (gluten)
- Olive oil
May contain traces of peanuts and other tree nuts.
Approx. weight: 800g
Keep at room temperature in brown kraft bag provided or in linen bag or freeze in freezer-friendly sealed plastic bags.